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August 9, 2002
What lies beneath
Study
of Sylvia Grinnell char combinesscience and traditional knowledge
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PHOTO TO ENLARGE
Once fish are measured
and gutted, local fishermen like Noah Nakashook turn their catches into pitsi.
(PHOTOS BY KIRSTEN
MURPHY)
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KIRSTEN
MURPHY
Colin Gallagher
and Noah Nakashook walk through tidal pools left from the ebb and flow of a
receding tide.
Day and
night, the University of Manitoba biologist and his assistant faithfully monitor
low tides at Iqaluit's causeway, or Kangittuatsia flats.
With scales
and rulers stored in their backpacks, the duo quietly pluck Arctic char snagged
in six pre-selected nets. By September, they will have weighed, sized, and probed
about 400 fish.
Nothing
is wasted. Nakashook ensures the gutted fish are delivered to the appropriate
fishermen. In the case of his own fish, he makes pitsi, or gives it to family
and friends.
"We
seem to get more fish later in the day," Nakashook said.
Gallagher's
boss, Dr. Terry Dicks, will provide Iqalungmiut with results from the study
in a couple of years.
The data
may lead to a permanent community-based char monitoring program, using traditional
Inuit knowledge. Similar studies may be established throughout the North and
for long-term fishing management plans.
Over-fishing
in the Sylvia Grinnell River has long been source of concern.
"I
hope we can use it for other parts of the Arctic that have expanding communities
with more and more pressure on local resources," Dicks said from his office
in Winnipeg.
Not since
1991 has anyone rolled up their sleeves and counted fish in and around the river.
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University of Manitoba researcher Colin Gallagher carefully weighs a char.
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In 1999,
the Amarok Hunters and Trappers Association launched a $70,000 survey with biologist
Katherine Cumming. But the survey only asked people what, if anything, could
improve fishing at the river. There was no number crunching and to this day,
the decade-old study is referred to when talking about char in the area.
So to paint
an updated picture of the char population in the Sylvia Grinnell, the HTA and
the Department of Fisheries and Oceans approved Dicks' request to study char
populations in Nunavut.
David Ell,
the chair of the Amarok HTA, says he supports Dicks' efforts.
Dicks is
one of six northern research chairs with the Natural Sciences and Engineering
Research Council. A portion of a $1.15 million grant is funding the study. If
results are favorable this summer, Dicks hopes to continue his work for two
more years.
"The
[causeway flats] is an area with continued subsistence fishing with traditional
gill nets. That, combined with the growing [human] population, angling, sport
fishing and the unique way fish move in and out with the tides, makes the area
really interesting from a scientific point of view," Dicks said.
Other scientific
studies suggest char is susceptible to over-fishing. Dicks would not say this
is true of south Baffin.
"I
can't say this population is in trouble until we get all the information,"
he said.
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PHOTO TO ENLARGE
The internal organs
of about 400 Arctic char will be studied at a laboratory at the University of
Manitoba in Winnipeg.
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Dicks' stressed
his study has nothing to do with the Amarok HTA's attempts to close the Sylvia
Grinnell River to fishermen and boats this summer. However, the data will clearly
be helpful to the HTA.
Gallagher
began gathering data on July 2. Fishermen have agreed to let him poke and probe
their catches. They've also offered knife-sharpening services and Inuktitut
lessons.
In return,
the fishermen get gutted fish and have their names entered in a weekly draw
for camping gear.
Between
battling mosquitoes and weighing the fish, Gallagher removes internal organs
and earbones, which indicate the fish's age. Nakashook and other fishermen offer
comments about unusual features, such as a blistery lesion spotted on one fish.
"I've
never seen that," said one wide-eyed woman. "It has an illness. I
wouldn't eat it."
They find
more than just fish: veils of seaweed, plastic bags and a loon have also found
their way into the nets.
Gallagher
packages the soft tissue samples into plastic bags. The items are stored in
a DFO freezer before undergoing analysis in a laboratory at the University of
Manitoba.
Several
times during the summer, Gallagher will set up his own nets, called index nets.
The size, shape and health of the fish he catches will be compared with those
caught by local fisherman.
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PHOTO TO ENLARGE
Colin Gallagher carefully
removes a fish's earbones - otoliths with a pair of tweezers. The tiny fragments
hold the key to the animal's age.
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Traditional
knowledge is also a big part of the study. Armed with a notebook and pencil,
Gallagher and Nakashook are asking river-side anglers about their catches.
For this
summer, the study is nearly over. Dicks arrives in Iqaluit in mid-August to
visit the Bay of Two Rivers and Tarr Inlet with Gallagher to assesses them as
sites for future studies.
In the meantime,
elders and fishermen are encouraged to contact the HTA to add their knowledge.
"The more input we have, the better the solutions are going to be,"
Dicks said.
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